Raw vegan Oranges tartare

Oranges tartare 

with grapes and hazelnuts

... New year, new years resolutions, new recipes...
One of my new years resolutions is to have 10'000 visualisations of the blog. Is it only a dream or can it really be?? who knows...
Now I only know that I'll have to work hard in give you new, good, beautiful and practical recipes to let you live raw-vegan eating with serenity.
Let's start with something easy and fast then:...

Ingredients for 4 people:

• 3 oranges (medium size)
• 20 hazelnuts
• about 20 grapes

Method: 

1. peel and cut into chunks oranges. then organise them on the plate as first layer of the tartare
2. chop 16 hazelnuts and spread them on the oranges layer
3. cut in half grapes, rimove seeds and cut them again into thin slices
4. finally arrange some of grape slices in the shape of a flower, on hazelnuts granola and dispose the slices left all around the tartare as if it were a crown. to complete the composition, put one of the kept hazelnuts filling the center of the tartare

 Ready to serve:

Finally I want to wish you a prosperous 2014, with every-day health, semplicity and serenity, also throught eating raw-vegan.

Best wishes to everybody,  

 Luna